Most days I enjoy some version of this breakfast, depending on the fruits that are available. This one has blueberries and papaya – can’t wait until there are fresh local fruits available!
I make my own granola so I can control the ingredients and limit the fat and sugar content, and because I think it tastes great.
What you need:
- your favourite fresh, or frozen and thawed fruit
- plain yogurt (homemade recipe here)
- granola (Maple-Nut)(Healthy Homemade Maple)(Peanut Butter)
What you do:
- Choose a pretty bowl, if that matters to you, and put some fruit in it.
- Add some yogurt.
- Top with granola.
- Enjoy.
Best served with a cup of tea, in my opinion.
Trust in Kim (she will guide thee) 